Posts Tagged ‘Pinot Noir’

Show-Off Limerick (Limerick-Off Monday)

Sunday, April 1st, 2012

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner.)

How will your poems be judged? By meter, rhyme, cleverness, and humor. (If you’re feeling a bit fuzzy about limerick writing rules, here’s my How To Write A Limerick article.)

I’ll announce the Limerick of the Week Winner right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse.

I hope you’ll join me in writing a limerick with this first line:

A fellow was trying to show…*

or

A woman was trying to show…*

*(Minor variations to my first lines are acceptable, but rhyme words may not be altered.)

Here’s my limerick:

Show-Off Limerick
By Madeleine Begun Kane

A fellow was trying to show
He was savvy, refined, in the know.
But he blew it one night —
An embarrassing sight:
He mistook Pinot Noir for Bordeaux.

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please email Madkane@MadKane.com Subject: MadKane’s Newsletter. Thanks!

Update: Happy Drink Wine Day! (February 18th)

South African Pinot’s Too Pricey? Blame The Baboons.

Sunday, March 28th, 2010

Are you a wine aficionado? A fan of pinot noir? Apparently baboons like pinot too, which is providing quite a challenge for South African vineyard owners and winemakers.

Largely undeterred by electric fences, hundreds of wild baboons in South Africa’s prized wine country are finding the vineyards of ripe, succulent grapes to be an “absolute bonanza,” said Justin O’Riain of the University of Cape Town.

Winemakers have resorted to using noisemakers and rubber snakes to try to drive the baboons off during harvest season.

That brings me to my latest limerick:

Though South African wine can be fine,
There’s a threat to each grape growing vine.
Cuz baboons enjoy feeding
On grapes. Their fave eating
Is prized pinot noir — that’s the whine.