Happy “National Culinarians Day!” (July 25) Here’s a limerick to celebrate:
A chef who was sly and ambitious
Ensured that each dish was delicious
By theft from the best.
But he fin’ly confessed…
To disclaim a review that was vicious.
Posts Tagged ‘Culinary Humor’
Ambitious Limerick
Thursday, July 25th, 2019Another “Food” I Won’t Be Trying (Limerick)
Tuesday, September 3rd, 2013Two back-to-back Italy-inspired limericks! What the heck’s going on with that country?
Another “Food” I Won’t Be Trying (Limerick)
By Madeleine Begun Kane
Here’s something that sounds quite incredible:
A beer you can eat cuz it’s spreadable.
Since I don’t even think
That beer’s tasty to drink,
Beer on ice cream or toast sounds inedible.
(Here’s yesterday’s limerick about those poor Italian husbands who can no longer afford an apartment for their mistresses. And here’s the news story about Italy’s latest culinary concoction: spreadable beer.)
No Accounting For Taste (Limerick)
Saturday, April 27th, 2013No Accounting For Taste (Limerick)
By Madeleine Begun Kane
The prison was chock full of crooks,
Like the chef — in for cooking the books.
He’d been caught by the owner,
Who shouted this groaner:
“Fishy numbers! These aren’t chinooks!”
Note from Mad Kane: I learned two things today:
1: Chinook salmon, a.k.a. king salmon, are the “most highly prized salmon in the culinary world.”
2: A “salmon day” is slang for “spending an entire day swimming upstream only to get screwed somehow in the end.”
