I’m not much of a cook. Don’t believe me? Just try reading (or singing) my Ode To Takeout song parody, which I wrote for And They Cook, Too: A Blogger Cookbook and fundraiser for Doctors Without Borders.
Ode To Takeout (Sing To My Favorite Things)
By Madeleine Begun Kane
Baked meat lasagna and Indian curry.
Sesame noodles. I’m famished! Please hurry!
Buddha’s Delight that is fit for a king.
Takeout is one of my favorite things.
Greek beef moussaka and cheese ravioli.
Brocc’li and eggplant, stir fried with aioli.
Barbecued chicken: Just breasts and some wings.
Takeout is one of my favorite things.
When I’m feeling
Pangs of hunger,
Need fine food to eat,
I thumb through my menus and pick up the phone.
Cause takeout just can’t be beat.
Turkey with stuffing that isn’t too mushy.
Beef yakiniku, but please hold the sushi.
Salad that’s topped with a dressing that zings.
Takeout is one of my favorite things.
Chicken with walnuts and garlic, quite spicy.
Filet mignon. I don’t care that it’s pricey.
Lo mein and dumplings and fried onion rings.
Takeout is one of my favorite things.
When I yearn for
Something tasty
Need good food to eat,
I leaf through my menus and reach for the phone.
Cause takeout just can’t be beat.
(Author’s Note: I live in an ethnic food wonderland — Bayside, Queens, New York — which is why all this and more can be (and often is) delivered to my home.)